The Divide Bar & Grill, located at 4020 Montana Sapphire Drive in Billings, Montana, offers an upscale pub atmosphere with a menu of classic American pub dishes. The restaurant features a full bar with a wide selection of beers, wines, and signature cocktails, including many microbrews. The menu includes pub favorites, craft cheeseburgers, flatbreads, sandwiches, and more, with highlights such as burgers, onion rings, and artichoke dip.

Popular appetizers include the Granite Peak Nachos, served with tortilla chips, nacho cheese, jalapeños, onions, tomatoes, olives, black beans, salsa, guacamole, and sour cream. Their jumbo chicken wings come in a variety of sauces, including Honey Garlic, Mango Habanero, Garlic Parmesan, and Classic Buffalo. The Spinach & Artichoke Dip is paired with flatbread chips, and the Scotch Eggs consist of three hard-boiled eggs wrapped in sausage, breaded, deep-fried, and served with house-made dipping sauce.

The Divide Bacon Ale Cheddar Soup is a creamy cheddar soup made with brown ale, bacon, and jalapeños for soups and salads. The French Onion Soup is topped with croutons and melted Swiss cheese, while the Cobb Salad is made with mixed greens, cucumber, tomato, onion, avocado, hard-boiled egg, bacon, and chicken. The Angler Salad mixes avocado, cucumber, fresh lemon, pine nuts, and smoked salmon with a citrus vinaigrette.

The sandwiches include the Buffalo Chicken Sandwich, featuring grilled chicken breast with bleu cheese and buffalo sauce, and the Pork Chop Sandwich, which has a hand-breaded pork chop with creamy horseradish Dijon mayo. The Gallatin Grinder is a Philly-style sandwich with beef, peppers, onions, mushrooms, and Swiss cheese, while the Teriyaki Chicken Sandwich offers grilled chicken with teriyaki sauce, grilled pineapple, and pepperjack cheese.

The burger options include the Southwestern Burger, which is topped with pepper jack cheese, roasted peppers, Divide sauce, and onion rings. The Divide Burger comes with two patties, bacon, American and pepper jack cheese, and Divide sauce, while the Big Horn Burger is piled with shredded pork, slaw, onion rings, barbecue sauce, and cheddar.

Sides include Big Sky Fries, French fries with cheese curds and brown gravy, Street Fries, topped with nacho cheese, bacon, jalapeños, black beans, and sour cream, and crispy Onion Rings served with ranch or marinara sauce.

While the food has received mixed reviews, the service is consistently praised for being friendly, fast, and attentive. The restaurant offers indoor and outdoor seating, with a patio that overlooks a walking park, creating a relaxing dining atmosphere. Whether for a casual meal, watching a game, or a night out with friends, The Divide Bar & Grill provides various food and drink options in a welcoming environment.

4020 Montana Sapphire Dr, Billings, MT 59106 | +1 406-894-2206 | https://www.facebook.com/dividebargrill/